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Nam Prik Noom (Northern Thai Green Chili Dip) Insect Da Flavor
Nam Prik Noom (Northern Thai Green Chili Dip) Insect Da Flavor
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Frozen Young Chili Paste, Insect Da recipe, original Lanna, Chiang Mai
- It is commonly eaten with fresh vegetables, sticky rice, and pork rinds. It is a popular souvenir from Chiang Mai Province.
- Product shelf life: 6 months (in freezer)
- Freezing temperature 0-(-4) ºC
